Stamey's Old Fashioned Barbecue

Congratulations to this storied NC barbecue operation for its founder 's, C. Warner Stamey, induction into the first class of the North Carolina Bar B Que Hall Of Fame in early March. Also in the first group was Pete Jones of Skylight Inn, his grandson Sam Jones now operating both Skylight Inn and Sam Jones BBQ in Winterville, Wayne Honey Monk of Lexington BBQ, Charles Hursey of Hursey 's BBQ in the Burlington area, Kent Bridges of Alston Bridge 's BBQ in Shelby, and Steve and Gerri Grady of Grady 's BBQ near Goldsboro! If you get a chance to research these folks and their businesses you will learn much of what went into making both NC BBQ both Eastern and Lexington styles the jewel it is! Congratulation to them all!

My second time stopping in and this is definitely one of my new hotspots for lunch from the office. I've been getting the chopped bbq sandwich with fries and a milkshake chocolate and Oreo blended. Place has a classic feel to it as you can see the rich 95 years of business and history that Stamey's BBQ has had in Greensboro. Believe it or not, prior to his presidency, Donald Trump actually dined in at this very same Stamey's. Moreover, the list of high profile, presidential patrons goes back decades! Definitely give Stamey's a chance, quality food, affordable prices waitress so far have been amazing too.

Came here due to a recommendation right around the time of a concert across the street. Most of the parking lot was full due to them charging for concert parking, but luckily they let us park to eat. Waited in line to be seated, but it went by fairly quick. The service and waitress was great and the food was served quickly, but overall it was just ok. The coleslaw is vinegar based, the pork was average and the collard greens were actually delicious with great flavor. I had hoped for the food to be more unique, but overall the experience was good and the food served it's purpose!

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Ran to try this plate out after recently seeing Mark Wiens came to make a youtube video about this barbecue restaurant. The restaurant is located in a great place right beside the Greensboro coliseum. I enjoyed trying both the barbecue and chicken sandwich along with hush puppies and fries. I prefer crispier fries but the hush puppies were nice and crispy on the outside. The slaw they add on the sandwich was delicious as well as the barbecue vinegar sauce they had to pour over the meats. Overall the barbecue had a nice smokey flavor and the chicken wasn't dry at all. I made sure to try the apple ice-cream cobbler. I really liked it, I would have preferred more crust on the top of the cobbler. Great place for the price!