Chulho - Harris Park

Customer service qas in order, although they got us wrong order, then missed an article from our order. eating was very dirty. we had buffalo mama and khowmein. Momo was okay, chowmein had no taste, not even salt. very dry. music was so loud that we could hardly talk.

For the first time in a Nepalese restaurant. friendly service. beautiful atmosphere.

The Goat Chow Mein is scrumptious! And as a devout Masala Chai lover, I love that their chai is a huge cup and not a small one. The food is all really tasty and different in flavour from typical Indian foods. Definitely recommend

+3 standard points for food +1 richness of flavour in every item 4 Will definitely be back! Espesh for the momos! Noise level: quiet. Spice level: ok if you ask for mild. The sweetness of the chicken was infused so strongly in the sauce! Same with the fried paneer. The slight charr gave the paneer some extra bite and was a pleasant extra flavour in an already creamy, buttery, tangy curry sauce. The rice is loose and aromatic, and the garlic naan was amazingly buttery and pillowy. I would recommend getting the naan over the rice. Total $41 for a chicken curry, fried paneer curry, one plain rice and a garlic naan. May up the rating to 5 if the rest of the menu turns out as well as...read more

Hands down the best, freshest Indian food in Sydney! We had the lamb madras and the butter paneer cheese curry. The curry sauces are really well made here and you can actually see the curry leaves they put into them. Furthermore, the butter paneer sauce was delicately balanced in terms of the flavour; with the fresh cream, acid from the tomato paste, curry spices all working harmoniously. The undertones of cooked sweet onion also really rounded the curry sauce out nicely. For the lamb madras, we blown away with how the pieces were just so tender and melted in our mouth. Honestly, most Indian curries in Sydney I’ve had with lamb; texturally it’s normally dry and stringy. The service...read more