Veggie Lee - Hayward

There were a lot of menu options and everything I tasted was very delicious. I did wish that some of the dishes came with rice, but it was easy to order it on the side. The restaurant offered a variety of mock meats, and the orange chicken had a fantastic texture and flavor. I definitely want to come back and try more dishes!

On my way to San Jose, I stopped at this restaurant for my first vegan food experience in the Bay Area. It had a cozy, family-run atmosphere and served dishes family-style for dining in. I tried the salt pepper pumpkin, sautéed green beans, and the tomato bark chow menu, all of which were delicious. The homemade chili oil was especially amazing - I wanted to put it on everything and regretted not buying more to take home. Overall, I highly recommend this restaurant!

I always enjoy eating here! This time we had lunch specials. They were both delicious!

Amazing amazing spot. I'm a vegan- but my non vegan friends also the food here. Must eat at!

If you are craving popcorn chicken, this is the place to go their salt n pepper (vegan) chicken really hits the fried chicken craving and is indistinguishable from meat. Their Kung Pao (vegan) chicken is also amazing, with a great spicy sauce and lots of peanuts and veggies. It's slightly more expensive than other vegan joints, but the food is worth it. They also have lots of seating and parking space, so it's a great place to bring the family.