Alfred's - Hilton Head Island

Super service from all employees. Chef offered the best French onion soup I ever had, veal was perfectly cooked. Fresh sparrow and garlic fried/wilted spinach was the perfect compliment to the mushroom Ragout and engraving. Can't wait to go back!

Always delicious food and good service. Ben was very attentive and the restaurant looked great.

The food was delicious! Ben and the rest of your staff offered a wonderful culinary experience!

Great food as usual. Alfred’s is the hidden gem on Hilton Head. It is always our way for a great food and culinary experience. Can't wait to go back.

Alfred’s is just one of those very special places that you have to pinch yourself and say, “is this too great to be real?” Food is as GREAT as you’ll find anywhere in ANY restaurant in ANY city. It’s truly that good. Escargot was the best, served piping hot, wow was that delicious. Scallops were great, Veal Scallopini was as great as you’ll ever have put before you—seriously one of my life’s greatest and most delicious meals ever, and steaks are cooked perfectly and are perfectly flavored. Every person in our party raved about their meals, and were also amazed at the professional service rendered—-everything was absolute perfection, no other way to say it. For a delicious, romantic, and memorable meal, this cozy and romantic spot is not to be missed. It’s a true gem and an underrated and quiet secret, frankly. Many thanks to the Chef and staff for a fantastic evening. These owners are hands on, believe me, and there’s not one thing that’s not executed to perfection here. A can’t miss for us each time we’re at Hilton Head. A foodie’s pure delight. Thank you, Linda. Amazing job you’re doing! Will be back as soon as we return in June. Cannot tell you how wonderful an evening we have each and every time.