Toulouse - Houston

As I am finishing my eggs Benedict, I felt compelled to write about my brunch experience here. First of all, Houston is sleeping on brunch here, I actually

I like so many things about this place, starting with the location and their later-than-normal hours.

Our waitstaff Srdan was awesomeI can't understand why they said people say the service is badI had two managers that stopped by and check on us.

Wings was raw and ****, ribs was all fat and service was terrible.

We were three adults with two (nicely dressed and well mannered) kids at 5 in the evening on a Sunday. The restaurant was 1/2 empty and the rude hostess shoved us at a tall bar table in between a service station and the kitchen door. After asking someone other than the hostess were moved to a regular table. The waitstaff was either overwhelmed or just terribly trained. Service took forever, orders were wrong, and the music was unnecessarily loud. BBQ brisket tasted like it was pounded with a mallet and soaked in liquid smoke. The one good thing I can say about this place is that the onion rings were incredible.