Pita-vit - Jemeppe-sur-Sambre

True food cooked in an irreproachable way for an inimitable taste.

Products of very good quality and in sufficient quantity. 4/5 for the deadline but aware that this is the result of fresh ingredients and not fast food.

The best artisanal pitta of the region, marinated and embraced by the patron, garlic and homemade cabbage in a succulent pocket bread. For the rest also very good

Typical Greek cuisine for the restaurant part, succulent both for meat and fish. Their pitas are falling! Cute crudity fried sauce as you like, and a meat marinated and seasoned home! Very correct and democratic prices. Only flat : CA DEVRAIT ALL THE TEMPS TO BE OUVERT (such as it's good, yes I know I'll finish big)

At Andréas the best 'pita' we know, the meat is marinated by its care, garlic sauce made home.... Nice terrace in summer. This establishment is worth a visit!