Képek
HozzájárulásVisszajelzés
Írjon visszajelzéstThe benzinger in kirchheim in the homonymous weingut has been operated by the team der zwockelsbrück from neustadt an der weinstraße since midst august. eating is a real joy. fresh, light and always with the certain something. the wee are also very tidy. the pleasant service completes this great gastronomy. we're coming back!
We were allowed to experience a super eastern menu. it was indescribably very good. everything was an explosion of taste. what the whole kitchen team is magic is the bang. the service very friendly and nice. we had very good wee from the weingut benzinger. especially the wine of julia benzinger tasted us very well. in the whole we can really award the best grade 1; worse would be lied. absolutely recommended for the restaurant benzinger in 67281 kirchheim an der weinstraße. thanks for the beautiful time. we come back with security!!!
We have discovered this restaurant in gastromagazin espresso and have finally come to test it. test judging: excellent!We were allowed to choose the reserved table. the service was attentive at any time and also gave a weeping recommendation that was worthwhile (merlot or Spätburgunder). As an appetizer we chose an excellent salat with kernel (tolles dressing!), as a main dish the white carving or the bark rouladen with dumpling and red wort. we were thrilled to eat. in particular my accompaniment praised the scavenger (it was also really huge!). I was able to finish with a pelt crumble with self-made vanille ice cream - perfect! We'll be back here. almost unfortunate that there are so many other very good restaurants in the pfalz - you could theoretically return somewhere else daily!
The restaurant benzinger in the same name weingut is worth a detour. excellent in-house weine, accurate service and great dressed, tastefully perfectly matched dishes. the prices are uplifted but the quality appropriate-the wee in the ausschank is inexpensive.We had the menu with ceasar’s salat with garnel, colorful homemade pasta with herbst truffle, duck breast and a great dessert parfait with warm chocolate nut cakes on skyberry mirror. fine riesling and a cuvée made of Merlot/Cabernet Sauvignon.Everything wonderful! we come back and will enjoy the weeds taken along.
We were playing golf at home and wanted to eat well. the recommendation of our flight partner was the restaurant benzinger in kirchheim. to our happiness it was already open and two places on the terrace in the courtyard were still free. the other guests, the service and also the dishes offered told us.The rucksack was excellent. a late burgundy from the weingut. bene
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