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Visszajelzés
Írjon visszajelzéstNot sure about all 1 star rating, but I had a great dinner in the grill room. the waitress was attentive and helpful, although the whole restaurant was full. we ordered four main dishes and were inspired by all four judges! the middle rare steak is tasteful and delicate. Personally I love tuna, the most it tastes great with the green sauce!
Simple and comfortable the grill room I was in restaurant the grill room in causeway bay. I love this restaurant. this time I go to the zuo tsim sha Tsui branch. it is more romantic than causeway bay. the decoration is mainly white gold. it is very comfortable. there aren't many people for lunch. it's not clean. it will be good for you. Today my sisters and my sisters were buried together to open the meal. the hired was very careful. when I saw my bb, I arranged for myself to sit in the position of the sofa and offered the children's dishes. the grill room midday price is from 65-$98, and they can add money to salads, suppening, desserts and meals. the price is reasonable and they can choose. I have three main foods, black truffle mushroom spaghetti $68, spicy fish fillet with tomaten cucumber salsa $82 and 8 ounces of eye meat with kartoffel chips sweet $98, plus $15 with pumpkin meal suppe, all basic food in my country are divided, there are fish, meat and spaghetti, it must be full. pumpkin cream suppe $15 with meat the pumpkin is super thick, the pumpkin is smooth and has a taste, and the portion size is also small. on the side of the suppenplatte is a toast. black truffle mushroom spaghetti $68 the most important is spaghetti! a black truffle sauce is fragrant and fragrant. the black truffle sauce is mixed with the mushrooms and stirred evenly. each spaghetti is covered with sauce and is very rich. spicy fish fillet with tomaten gurke salsa $82 the main dish has a crispy fish skin, no mink and no meat, and the fish is so smooth. it feels like a delicious fish fillet in the restaurant. it seems fried and fried. the supplement is tomaten gurke and kartoffel, and the tomaten gurke is cut into fine grains which is good for appetit. the kartoffel can increase the feeling of the full and fit well. personally think that the most attractive is 8 angs eye 扒 with potato wedges sweet $98 the naked eye is only $98, the naked eye is seven ripe, has a considerable thick, full weight, and the bark is rich, hot and spicy, with gravy; the supplement is the same as the fried fish fillet, the same is tomaten gurke and kartoffel. I finally added a baileys chocolate cake for $15. the sale is very attractive, baileys has a lot of drinks, and the baileys chocolate cake has not been tried, and it is unforgettable. the chocolate flavor is strong, the cake is smooth, the sauce is served with chocolate sauce, the thin pieces, the sputum becomes too dense, and the dessert is first class. if they want to be forced by the same person and want to eat a lunch quiet, plus an atmosphere of emotion, they can be definitiw a li li li li li li li li.
The grill room is only grand opening on 8 november 2017, so everything is clean and tidy. the set punch menu from $100 to, price is appropriate in tst. I have ordered half rack pork rib and black truffle linguine. the ribs marched with grill sauce and after baking it is still very juicy. together some chips salat, it is very full for a girl to have the whole set. another main course black truffle linguine, many mushrooms and it is so creamy. smell good delicious.
So delicious! I really did not expect the food quality to be so good, from start to dessert was full of taste and they can taste the quality from fresh ingredients. we ordered the dinner set for 2, as there is a current discount and the portions were exactly right. the steak was slightly fat, but the middle cook was cooked to perfection. service was amazing and didn't have to wait long, would recommend this place and I would definitely come back here.
Discovered that there was another branch of The Grill Room when I was eating in the area recently. Ended up going here one night when it was pouring with rain as soon as I got out of the MTR exit so luckily this restaurant was nearby. Started with mocktails and I had the salted caramel milkshake again because I love this drink and the amount of cream that is piled on top. I also had the slowed cooked salmon for the third time which proves to be another good dish here. It was lovely and pink in the middle complemented by the dressing. Ordered the ribs as it looked so damn good when someone opposite was eating it. I am so glad I got them as well as it was smothered in a tangy smokey bbq sauce while the ribs were tender and meaty. For carbs finished with the beef ragu linguine which was topped with chunks of beef and the pasta was very appetizing as the sauce was very punchy. WILL BE CHECKING OUT THEIR NEW RESTAURANT SOON AS PROMISED! CANT WAIT TO SEE JY.
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