Sri Nirwana Maju @bangsar

Can never deny to the taste and flavourful curry they serve on banana leaf. The long queue for lunch and dinner explains the quality of the food served. Price is slightly on the high side but that’s okay for the fresh food you get here. Unfortunately, the owner has a sour looking face walking up and down staring at each and every customer. Perhaps she needs to put on a smiley to look much happier and presentable. And the best part of this she literally asked us to get up despite us having unfinished drinks on our table. Didn’t had the courtesy to ask whether we wanted to finish our drinks or not. Not going to come back and will not recommend to my friends. Poor customer service

It's my 2nd time in 10 years gap. Just decided to try eat here after so long. Most of the time it was too crowded that I didn't feel like want to eat here but luckily it wasn't too crowded to try it out. Nirwana has good banana leaf rice taste with its specialty of fried chicken, fried squid, their mutton curry was delicious. It was a very fulflling dinner. But the price was quite pricey for 2 people. Almost 80 ringgit. But it's how it is I guess. I don't eat here often but once in a while, can try to indulge. It's a great place to eat banana leaf, friendly staffs and quite efficient. Just a matter of spending there, if you got the money, go right ahead overall, it's yummy and can visit again if really craving for it.

The food is great as always. Staff is super friendly. Came here over lunch time and had to line up in the hot sun for about an hour. Pricing is bangsar so that's to be expected. Tons of tourists even on weekdays. So do expect very close seats between everyone during dining.

One of the best banana leaf cuisine in KL I’ve had. But price is on the high side. 2 people easily forked up RM45

The price rose a lot. Before covid19 usually 2 banana leaf and 2 drinks around rm32-35. But recently rm42-45 as the same order. Even if I love this restaurant food. Because it's real Yammy banana leaf in kl.