Wine Bar Restaurant Yering Station

We enjoyed a wine tasting followed by lunch. The restaurant is in a lovely setting with a view over the Yarra Valley. We chose the 'Trust the Chef ' menu and absolutely enjoyed the tempura zucchini flowers, Moreton Bay bug, Lamb backstrap, whole baked sea trout and creme caramel/chocolate mousse dessert. Service was very good. The whole dining experience was great and would be very happy to take friends there again.

We’ve visited Yering station many times. It’s a gorgeous wine farm with lots to see (art views) and lots to taste and buy (wine). What more could you need?

Wines are spectacular. love the view and outdoor seating area.

Had a wonderful time at Yering Station today. The view was beautiful and the space so light filled (even though it was a overcast day) very impressive when you first walk in. The food and wine were also amazing. Overall, a very special experience.

We decided to drive to the Yarra over the long weekend and stopped for lunch at Yering Station. When we arrived at 12.30pm the reataurant was quite empty but it was at full capacity by 1.30pm. The restaurant is beautiful it has floor to ceiling glass windows and the sky was clear and it was a sunny day so we could see the yarra ranges clearly. We ordered the 3 course menu for $78, but on public holidays and weekends they have an extra 10% surcharge. I really enjoyed the quail entree with cherries every item on the plate complimented the other. The swordfish tartare entree was light and fresh. The wagyu flank was tender and delicious but I would have liked the meat to be done rarer. The lamb backstrap was also delicious. The chocolate dome dessert was well presented and was bitter, sweet and rich. The mango dessert in contrast was refreshing and fruity. The staff were attentive and service was good. This is a place I would bring family and friends to come and relax and have a nice lunch with a view.