Képek
HozzájárulásFoglaljon most
Visszajelzés
Írjon visszajelzéstThe happy hour margaritas are excellent, and their chips and salsa are delicious too. As for the rest of the menu, it just doesn't stand out.
The food was bland and overpriced. Overall, it was not an enjoyable experience.
Unfortunately, we found the chips and salsa quite disappointing. The chips were very thick, and the salsa tasted mostly of tomatoes without much else. When our taco plate arrived, I was disappointed to see that the only ingredients were the tortillas, the cauliflower, and the squash. We had requested that they make our order vegan, so we omitted the crema, but we expected to receive all the other toppings like pico de gallo, avocado, and pepitas. We decided to try the tacos with just the squash and just the cauliflower. The squash tasted solely of sweet butternut squash, and there were no discernible Mexican flavors as promised. The cauliflower had some basil flavor, but it barely came through and certainly didn't impress. Overall, we were very disappointed, and it's frustrating that we spent $30 for such a lackluster meal. I don't understand why this place receives good reviews; perhaps it's due to their margaritas, which we didn't try. If taste is what you're after, I would recommend looking for tacos elsewhere.
Jefes was so good! many vegan options. first straight vegan options are marked on the menu as such. the escabeche house paved jicama, carrot, jalapeño tweezers or chips guaac or salsa. second, many of their tacos and burritos can be made vegan with a selection of vegetables, cauliflower, avocado. we had the streets tacos with squash and the legendary burrito with the cauliflower not a cheese. Each burrito can also be tied to a chimichanga and dressed with guacamole pico de gallo. the best choice we met. it was like a big Burrito luxury. the flower charcoal guaac refried bohnen combination was great, and honest, I still think about when I can have it again. the dessert menu had a vegan option of mango sorbet with compott and chile seasoned. I was not so excited, but the combination of sweet mango sorbet, with the fruit and spicy chili was surprisingly good. some other comments: the escabeche is a bit sharp, conscious was a pitcher of the gurkenmarg. It was just okay. our glasses were not salted and I think it might have made the aromes a bit more complex.
Not sure why these reviews aren't higher! All of the delicious tacos can be made vegan. The prices are also fair.
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