Bistron - Luleaa

The resturant is nice. It has lamps that warm you. And blankets so you will never be cold. Overall It has a good look to it, but the food is absolutely amazing. A little overpriced but still worth the money. I ordered something I had no idea what it was. But I was amazed by what I got! Super delicious would try again.

Delicious food we had the steak tartar and reindeer in combination with a very nice ambience and attentive, professional and friendly service made our visit and oustanding experience and we will definitely come back again.

I am totally biased. Don't read this review. Reason: this is almost the only place in Luleå I have had dinner. This year, and a few years back. I don't know why, but the other restaurants in the city seem not to appease me. This one does. It offers, what I would label as, the standard level of excellent Swedish restaurant hospitality, making one feel at home, and allowing for open but friendly discussions with your waiters. They are fast, in my opinion. And (I seem to remember) update their menu but I am not in Luleå often enough to say how often. The menu is relatively simple, with in the order of 4 or 5 starters, mains, deserts. And that is good, I think. The food is good, I liked most of the dishes I ate (but some were not to my taste). Quality may be slightly different, which I concluded by ordering the same dish two days in a row, and loved it the first, but was disappointed the second time. Seating is excellent, be it inside or out. Service is fast, and attentive. Anyway: I hope they will accept me again as guest, next time.

Amazing food. Very professional staff. They where kind and attended every need. A great experience overall. Great desserts as well.

Every summer we go to Bistron and it’s a great experience every time. This summer was actually slightly better than last year, much thanks to the splendid waiter. Very kind, speedy, attentive and knowledgeable – nothing to complain about really. The cocktails seem to have been updated – maybe there is a new bartender? – with contemporary ingredients such as whey, wine acids, chili oil, grilled peach etc. Nonetheless they were likeable and really tasty! The food was on fleek – everything was cooked to perfection and flavors were high. We had tuna, entrecôte, and lamb that all were delicious. The only negatives were the mussels that were a bit too spicy and bland and the outdoor heating which was way too hot. Regardless, I highly recommend Bistron.