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Írjon visszajelzéstJust moved to the area and have gone to stoked twice. Pizza here is focused on small high end wood fired pies. The crust is a little softer than you might expect but has the appropriate amount of chewiness. I 've only opted for pies with toppings so far. The meats are high quality and satisfying. My only complaint is that they don 't offer pies in sizes larger than 12 ' '. It 's not the best pizza place for feeding large groups; a hungry adult can polish off a 20$ pie easily.
We are staying at a friend's house near the Stoked Washington Square location and grabbed a sausage and onion pizza along with a side of sauteed brussels sprouts for dinner. We loved it! The sprouts were marvelously seasoned, with crispy bacon and shallots, and the pizza was perfect: savory sausage, tender onions, a great marinara sauce and chewy, well-baked crust. The icing on the cake was the little waxed-paper bag with 4 bite-size pieces of perfectly-executed rice krispy treats inside. They were the greatest sweet end to a satisfying and tasty meal. Thanks for making our trip to Boston brighter, Stoked! Would recommend this place to anyone in the area.
Had a fantastic meal with my partner who is vegan. Our server was very attentive. When we left te restaurant I saw our waiter sprinting towards me. He had found my phone and was returning it to me. Excellent service and food. Their aloha fries will make me vegan for sure.
Here's my rating: - Pizza: 16/20 - really good! - Service: 4/10 - needs improvement - Atmosphere: 3/10 - could be better, especially by addressing the crowdedness Overall, I’d give it a score of 23/40.
You can't go wrong with wood-fired pizza. The service was excellent, and we were seated promptly. My only wish was that the chicken had a bit more seasoning and flavor, but overall, the pizza was fantastic!