Aharn Thai - MALVERN

Formerly Duthy Thai, this restaurant has greatly improved since it was taken over by Peter Thanissorn, who opened Adelaide's first Thai restaurant, the Bangkok, back in the late 70s. Re-branded as Aharn Thai, the menu offers a classic selection of tasty Thai food. The traditional curries were so authentic and packed full of flavour.

Delicious Thai food in a friendly, relaxed atmosphere. A gem in the inner southern suburbs. Agree with Mouse Croghan, the duck curry is delicious, and the crispy pork belly on Chinese greens (kana mo grob) is an absolute treat - one which you won't see on too many other Thai menus. Be sure to try the Pad Thai, wrapped in a thin, delicate "egg blanket" lattice. Amazing!

We have been here several times and it never disappoints. Actually that's not true. We did have a special beef curry a while ago that was average. The duck curry is spectacular. The crispy pork belly on greens is fresh and delicious. Great service too. Well priced.

Aharn Thai had recently been awarded the excellence award - 'new restaurant - suburban south

If you love Thai food you will love Aharn. The food is first class and very reasonably priced. The staff are really friendly and polite. Great spot for a quiet dinner or a larger group. We have eaten in and ordered takeaways, with the same great quality. Best Pad Thai in Adelaide.