South Indian - Manta

We ate here for lunch and the owner/chef was very knowledgeable of vegan/vegetarian. We had samosas, onion pakora, Chana masala, rice and the amazing “honey chili potatoes “ minus the honey. The potatoes were by far the show stopper. All that food plus 3 drinks for $32 dollars. Definitely recommend. Also ate at the one in Olon and was just as impressed. Updated from previous review on 2023-09-21

Sus platos son exquisitos y tienen muchas opciones veganas con ingredientes variados, muy recomendado!

Extensive ‘vegetarian’ menu that host confirmed was all vegan, and cooked separately. Friendly staff.

Several vegan options with great spices, honestly I’ve been to several Asian Restaurants and in Ec is hard to find a good one. This is one of my favorite spots in Manta.

So the dishes are exquisite and have many vegan options with varied ingredients, highly recommended!