Miki's - Matthews

My first time here and it was absolutely delicious. I 've eaten at several homestyle restaurants but this has been the best so far. Pictured is the country style steak over rice with gravy and both fried squash and fried zucchini. Everything was perfectly seasoned and tasty!

Sweet folks working here. Since visiting NC I guess I wanted to experience more southern home cooking. So for dinner I had to try the fried chicken. Crisp light breading seemed great but truly lacked flavor. It needed at the bare minimum salt and pepper both as a brine or inches breading batter. I asked the cute waitress about it and she said they have so many local oldsters that complain about seasonings they just don't add them in any more. Sad because it had the perfect crispy skin. Mashed potatoes had been left in water too long and had a too soft texture. The savior on the mashed was a nice brown gravy. The fried okra tasty and crisp just like my Daddy fixed. Waitress was busy and I could have used another napkin from the fried chicken and a water refill. She did get me a glass of milk quickly.

First time as I was in area for lunch. Ordered to go. Observed everyone's good eating in while waiting and everything looked delicious. My order was perfect and delicious as well. Small laid back atmosphere.

This is your standard meat and veg place. Decor is very basic but the owner is extremely charming and will talk and joke with everyone. Food is good, solid but not outstanding. Prices are fair and portions are large. Big selection of pies and cakes that stare at you as soon as you walk in the door.

Great food, great customer service. I started coming here two months ago and I have enjoyed breakfast and the atte time staff.