The Cellar At Creekside - Mayer

I met up with friends for dinner and tried the fish and chips at this restaurant - it was delicious! The staff was outstanding, the atmosphere was great, and the food was top-notch.

We stopped for lunch today and our waitress, Cyndi B., was incredibly friendly. The chef even came out to ask what our son wanted on his burger and to check how the wings turned out. The food was amazing and we will definitely be dining here again.

Not eating here. my wife, I and two friends came here on Friday 29th april and got the worst meal of our life. at least my wife and our two friends. my half rippchen was very good. but the fish and chips special was another story. three pieces of fish for $13.99 should be of the highest quality. each piece was about two inch square. it would get all three pieces to the same as they would get in any other restaurant. the fish was overcooked and the French were french. the pommes were very thin and should have been cooked less than normal pommes. we could have ordered everything they could eat fish for $15.99, but who would want everything they could eat from bad quality fish? my friend ordered the salmon that came under boiled, and in that was raw. he sent it back and asked for a properly cooked piece of fish. You think the second piece was still raw than the first. what made it clear that the cook didn't know how to cook fish properly after he had ordered the boneless wings to place and place, they later came out with the singing-back-salmon and said they fired it again. that is not a steak, fish should never be fired again. if this is the case, the middle can be right, but the outside is overcooked. that was the case, the salmon had burned edges. no thanks was his answer, just bring me my boneless wings what was for a laugh. these were overcooked and were the size of the chickens, and completely dry inside. we could not expect to get out of the place. When the bill came, that was the last one. the drink of my wife was bourbon and 7 and I ordered a bourbon and club soda. $3.75 for good whisky each and 50 cent for sprite as well as 50 cent for club soda. I've never heard of it. Usually drinks are billed as a single part per drink. I also wanted my baked potato with everything. I realized that it can be charged but they have calculated $2 for a prise bacon and $1 for a prise of comminuted cheese. ridiculous! I wanted to get two supplements with my meal. I ordered the baked potato and the mornay mac and cheese. they have calculated me a $1 for my mornay Mac cheese that were as free as part of the meal. Of course, a tipp was not included. that was the first time I can remember that I didn't leave at least a 15% top, I would give this only star and that would be for the ambiente. oh, and a last note, not even the owner, manager or chef come out and apologize for the bad quality and how much we were disappointed after reading so many good reviews.

Simply read a contribution on facebook about a family of 15 not in the position to keep their reservation in the restaurant on ostern due to a car accident. the personal packaged everything and gave some extra tasty as well as contain disposable plates and utensils. bravo to them to think of their feet and to be so kind that the family could still gather together in ostern.

The food at this restaurant was delicious and made very well. It is a wonderful place to dine for any occasion, whether you just want a quick meal or are looking to spend the evening. They offer live music out back with a view of the creek and the atmosphere is very pleasant. The staff are friendly and welcoming. I would definitely recommend this restaurant.