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Visszajelzés
Írjon visszajelzéstBe no hater. pizzabombe. the bomb of the young. it will stand with the best and it is in the rox. many thanks.
They stopped to pick up a job and grab a disc. 2.50 for pfefferoni cut beautiful size and tasty. recommend them when they are here.
Determined to try this place and overall it was a decent experience. not bad somewhere in the middle, they let me explain. I ordered the execution. the biggest thing I had was that when I called myself to place my order, I was commissioned....for 15 minutes 27 seconds, yes I really noticed that at which point I hanged up and cried back bc I really wanted to try this newly discovered locally in the besitz restaurant. When I called him, I was answered immediately. the caller was very polite and very helpful. kudos for it. I have therefore only assumed that, given our current employment environment and how difficult it is to find good workers that they were perhaps simply employed and underoccupied. So I left this slide, but when I arrived to pick up my order, I was taken back a bit when I discovered that they were only moderately busy with many employees behind the counter. the facility was however very clean, well organized, and the guests who were there seemed to enjoy all their respective meal times. so I have broken the long last time to nothing more than simple human error. that's okay, that's what they're gonna do. I didn't have to wait until my order was finished. the order looked fresh and well made. I ordered a large meat and cheesestock. After I paid for my order, I asked myself to talk to the manager, and I was pleasantly surprised to find out that I spoke to the owner. I explained that in contrast to most people, if I have a bad experience, actually take the time to speak with them and express my concerns on a courteous informative wise. the only way to learn and grow small business is to talk to them about all the problems and give them the opportunity to correct these problems that move forward. she was very friendly and very understanding. she apologized for the long waiting period and assured me that the problem would be brought to the attention of her man. Even if my order was not good, I would have been willing to try this establishment again, simply bc my interaction with her. not only was it very fresh and very well made it was also very tasteful and delicious. I would recommend giving this place a chance. I know I'm coming back. hopefully without the long waiting period or at least if there is a long waiting period, they will check in with me every few minutes only to let me know that they are busy and will be with me to take my order as soon as possible.
This was my boyfriends go to place when he lived in North Side over 10 years ago. So after we saw a concert at the Roxian we got a late night dinner. My first time but not my last!!! The Big O was awesome he hates black olives but he ordered as is for me even added mushrooms. Which by the way are not raw something really different. My favorite though is the Juggernaut!!! Holy cow this hoagie is beyond outstanding!!! It's the best the Burgh has to offer!!!
I used to love doughboys, this could have been a one off but I'm disappointed in the food. I ordered online, a pizza and breadsticks. Both were so lightly done still a little raw , I had to bake longer in my own oven. I ordered feta cheese on my pizza and I think? they had shredded feta sprinkled on top but it was so minimal you couldn't even taste it 2.99 extra per topping I would hope for a little more topping . And lastly, I was quoted 30 min online for a pick up and waited there an extra 10 15 for my food. Glad they were busy but hope this isn't the norm.