Humboldt Regeneration Brewery Farm

Humboldt Regeneration is a unique brewery. They have a take on craft brews you won't see many other places. The location is pup friendly and had water great for an active Alley pup. The location is in a storage unit so it isn't anything fancy but they have some seating inside and room for a few pups like myself and my friend. If it was busy I wouldn't want to be here as it's so small my paws might get stepped on. The beers the humans tried were interesting and had some flavors like a dill pickle you won't get anywhere else. The beers mainly have a low alcohol content so you can try a few without worrying about driving home.

I visited Humboldt Regeneration early one Sunday afternoon. It's hidden on the back side of an industrial looking business complex. It's a small space overall. I met Jacob, the owner and brewmaster he was running the show the day I visited. Really nice, interesting guy. He grows the majority of the products that go into making his brews. He malts his own barley and wheat on site, which is, in my experience, unusual for a craft brewery. It's a small space, the brewing and tasting area are all together. I ordered a tasting flight of the following: Blasphemy Red Jay Belgian Red IPA (6.8% ABV) Cabernet Thyme Gruit (4.9% ABV) McPales Centennial IPA (5.9% ABV) Belgian IPA (6.0% ABV) IHA Centennial Saaz (5.9% ABV) Apple Wood Blonde Ale (6.0% ABV) I enjoyed all the ales I tasted except for I was not a fan of the IHA Centennial Saaz. I thought the Gruit was an interesting beer I've never experienced this style beer before this visit. Jacob explained that this style beer used no Hops historically, it was apparently a style brewed by cultures that had no access to hops (or were unaware of hops). So herbs are used as a bittering agent and to flavor the beer. The Blasphemy Red Jay Belgian Red IPA was my favorite. They had other beers, but I did not try them all on this day. Next time I am in the area, I will definitely visit Humboldt Regeneration again! #HumboldtRegeneration

Super friendly guys, who really know their beer. I love tasting the different brews, and they are helpful in describing how they are made. Great beers, and a fun spot to go. If you get cold easily, bring along a jacket since the storage door stays open, but it's not too bad.

This place came highly recommended by a few people. There are a lot of breweries in the Humboldt region, but this place is special. It's clear there goal is not to build a name and sell out. The owner (who also operates the tasting room) truly loves what he is doing. The tasting room is essentially a garage where all the brewing is also done. There are a few seats, but not s lot of room. However, the lack of a fancy tasting room is perfect for the vibe of this place. Everyone here chats and discusses the beer. It's an extremely friendly and enjoyable environment. Now for the beer unique and very solid. I told the brewer to pour me six tasters of his choosing. He asked me some questions about preferences and poured me six beers. I loved 4 of them, especially those in the sour end of the spectrum. I liked one. I was indifferent about the final one, but definitely did not dislike it. I will definitely go back here and if I was a local I would join the membership program and drink this beer regularly.

Go here. Drink beer here. If you 're into beer and you don 't stop here you 're not into beer. It 's a small place marked with a FARM BEER sign at the turn in. The young man that operates it (I guess owns it) brews the beer, runs the farm that grows everything, and I believe even worked on the tractor the farm uses for 'tractoring '. The selection is amazing especially because it 's all made in a beer rig that rolls on a track outside the building when it 's time to brew. What do you like? Doesn 't matter... he probably brews it. He built the darn beer making think. His dad taught him all about pipes and plumbing. I met him. (He 's a retired plumber) He was there drinking beer. Probably got a discount. I had the Rishi Brown. Very, very good. And I bought some to go that 's getting popped open tomorrow.