Képek
HozzájárulásFoglaljon most
Visszajelzés
Írjon visszajelzéstAbsolutely loved this place! Had the vegetarian chicken satay and chilli, vegan fried rice and san choy bau. All was delicious. Loads of food. Great service, very knowledgeable about vegan options. We were even told the spring rolls may contain egg. Really glad we gave this place a chance!!
I enjoyed the satay mock chicken dish at this restaurant. However, I did not care for the mock beef in the black bean dish, although the sauce was delicious. Both dishes had an excess of stalks. The spring rolls were decent, and the vegan prawn crackers were surprisingly good and brought back memories from years ago. The owner was delightful.
The best vegan food I’ve had on the Peninsula, and some of the best fake meat in Melbourne! Seriously delicious. Lovely, friendly staff too.
A good range of vegan options, delicious flavours, cute chinese decor, friendly staff who know what vegan is and can veganise the menu. Updated from previous review on 2021-10-23
The food at this restaurant was incredible and arrived steaming hot. Although it was a bit expensive, it was completely worth it and I have no regrets! I ordered the combination, prawn toast, and homemade fried dimsum. Even though I don't usually eat pork or prawns, I made an exception for this delicious meal.
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