Gelateria Rivareno - Milano

I not sure if that the best gelato in Milan but definitely it was the best for me. Different flavours all of them delicious, I had been able to stay there the whole day trying all of them.

Good ice cream for the Milan standards. cup media goti

I ate a nice ice cream a couple of times. sublime and highly creamy goto, also lemon goto, which is usually firmer. average prices

Great ice cream, but the service is not good (tourist zone of milan) I brought my friends to eat ice cream are tourists, the girl was rude tropo, I think we do not want to return only for service not for ice cream.

Absolutely my favorite ice cream, creamy and full-bodied, worthy of being defined artisan! In addition to the classic creams made also in the milk-free version there are interesting proposals created by them, combining creative inspiration and quality ingredients. an example is alice: ice cream with mascarpone and marsala, embellished with a casting of janduia added at the moment... a finesse! to deserve an eulogy are also fruit gouits: produced according to the seasonality of the raw materials, without the use of aromas and milk, they preserve a fresh and natural taste, far from that of the usual chemical and hyperglycemic “sorbets”. not to miss the new autumn entry: green apple! Moreover, the portions are always very abundant! recommended!