Chef Chengdu Milpitas

The authentic spicy dishes are adjustable to your preferred spice level. Definitely worth returning for another meal!

Visited for lunch. Very tasty and spicy Szechuan food. Kung Pao Chicken was just like you get in China. Spicy wonton was soupy and delicious. Ask for the lunch menu. Reasonable. Will go back to try other dishes like cumin lamb and chili chicken.

I tried the green beans at this restaurant, which is always a must when trying a new place. They were decent, but not outstanding. I would order them again, but they didn't leave me craving more. Next time, I plan to try the mapo tofu, another dish that I always use to judge a restaurant's quality.

I visited this restaurant with a friend from Chengdu, who said it offers a pretty decent Sichuan-style cuisine. She particularly enjoyed the liangfen and the zhu jiao dishes. The service was friendly and some dishes had a modern twist. If you are a fan of authentic Sichuan food, this restaurant would be a good option for you.

It was almost a great first experience with this restaurant. We ordered fish filet with hot chilli oil and fried chicken with red chilli peppers. The fish filet dish was out of the world. Great flavor and very well balanced. Great value for the price too. The fried chicken was a flop however. Overall, it was great and I would return for more.