Des Touristes - Modave

We arrived an hour after opening time and could not order anything to eat anymore Why? Because there was this one table with people that needed to be served (a part from those people there were more already eating) and the chef wanted to go home in time. extra people would take too much time. They suggested a restaurant meters further on... At first we were flabbergasted, then just angry...

Thanks to the team for the reception the meat was excellent and your little super friendly brazards we will return it is certain

In anticipation of a group visit, we wanted to test this restaurant by ordering two simple bistro style dishes: a vol-a-sale with fries and salmon pasta. the plate of the vol-a-sale has barely arrived hot, a small crust covered with white sauce and filled with a stuffing made of rare pieces of small balls poultry (sic) and poultry oily skin. no vegetable accompaniment except for rare mushrooms and fries frozen badly cooked. pasta was a little too cooked and what was presented as salmon turned out not cooked enough. in front of our mixed opinion, the server simply preferred to do as if nothing was.

After a correct meal, the boss tells us with arrogance that we had to finish our glass! morality, let us pass the message to our knowledge to go elsewhere. for a nice welcome.

We arrived an hour after the restaurant had opened, but were unable to place an order. Why? Because there was a table with 5 people who needed to be served (2 of them were already eating), and the chef wanted to close on time. Serving 2 more people would have taken too long. We were disappointed at first, then just upset.