La Cantina - MONTEROSSO AL MARE

There were only a few restaurants in November, so I gave this place a shot. Waitstaff was knowledgeable and communicated all my allergies/restrictions to the cook. I had a delicious steak with a surprisingly delicious side of grilled vegetables. Honestly, it was the best meal I had in Cinque Terre.

Terrible I have been living in italy since the last months, and that was really the worst place I spent my money on. I found a hair in my food that was clearly not mine (it was black). dinge pass! I wasn't too insulted, but I wanted to inform someone. When I brought it to the servers of attention, I was brought a new empty platelet, without being brought new food or apologised. I never write bad cries and I'm just fallen. I have worked many years in the restaurant and am a very good and respectful customer from this experience. I was made to feel that it was my fault and was responsible for the haare, although it was obviously not mine. it was on my teller before I even surpassed. When I finally drew it to the female waitresses, she brought me a new plate that had all empty whispers with pasta. despite the shells, there were some actual mushing in the pasta. we had starved from wandering, so we had no taste. eating was so unfresh and we sat on the back where we saw the freezer with the frozen lobster. it tasted rubber at best. the female waiter did not return to see us again and sent other people to give us the scary, because she did not want to come back to our table. I never want someone to waste a penny here.

I strongly advise not to visit this restaurant. the service is unfriendly, especially the dame waitress. the appetizer aciughe reifieni was good, the lobster spaghetti was edible, my wife claimed her crustacean katalane was edible. my seaburn, orata e branzino alla ligure had one. splashy, bad smell, the accompanying kartoffel, tomato and olives soaked in bad oil. the wein served polenza from corniglione, a simple, not special wein, but was charged sassarini selezioni, the most expensive of the wine card. a coperto by euro was charged. unfortunately gave my wife EUR tip for the bad service. pity at the cook/cook and the service. to get rid of the bad taste in my mouth, after dinner went into the nearby bar el dorado for a pastis. the very friendly local bartender and another local customer told us that cambusa has no good eating, fish is not fresh. only one confirmation and the natives: ergo, with all means, avoid la cambusa!

Absolutely good food. Unfortunately, they have a waiter we thought we had seen a little too many tourists and therefore was a little rude. we could have understood him, so we didn't turn to him and we were kind to him. when we wanted to go, she said racist dinge against my mother-in-law, which comes from brasilien and has the dark color of her skin. I got up with the rest of the staff, but no one apologized for him. this restaurant belongs to the mud box. I put a photo of the guy.

Indifferent service food just about passable, expensive error during our stay and the worst meal we managed to have