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Visszajelzés
Írjon visszajelzéstBy way to the Treviso area, we booked this farm in advance, considering the proximity to our destination place. Following the indications of Maps we went on a wooded path believing to lose us, while at a certain point... a gate with sign confirms the arrival. The place is magnificent, spacious in the green; the structure is a huge renovated farmhouse and perfectly modernized in the functionality but furnished with rustic taste. All the owner's work. The estate around also has a vineyard, and pasture animals. Cosy and restful.
Beautiful location and with our disappointment you can not say just about the waiting service for the order and to eat of the unheated climate and completely cold dishes. We hope that this review will serve especially to the managers or at least to take advice!
I was there Saturday night with my wife and a couple of friends. Very nice restored farmhouse, especially the central fireplace that thanks to the rear window, allows you to look outside while sitting at the table ... We took a mixed sliced appetizer of the house very good especially the suppressed, my friends took pumpkin soup and I the snakes with sausage and excellent mushrooms. As a second: for my friends roasted veal bacon very good and for me roast beef, pork and chicken. All accompanied by different contours: polenta, purè, mushrooms, raw fennels and fried potatoes. All courses were abundant. Finally, a taste of homemade desserts: plumcake with pear, pineapple and a very tasty bread. Half a liter of red wine of the house, a couple of beers, water, coffee and digestives. Everything for 35€. I recommend it to everyone!!!!
It is a shame that there are people of little taste, who do not appreciate simplicity and above all the honesty of restaurateurs like those of the Valley! I have happened several times and not by chance! I have returned and I will gladly do it because the kitchen here is genuine, healthy products and absolute cordiality. In winter, you can get up in front of the fireplace on and in autumn I recommend pumpkin.... Even those who have it empty!!
It was my favorite farm ... we have been missing for some time for problems of economic character... I came back because decided to make a day different from usual and with huge amazement I found a kitchen just enough and a price to say little crazy....1 starter 4 first 2 seconds 2 outlines 2 sweets 2 of water 1 bottle of wine: 70 EURO!!!!!!! !