Hani As Food - Neuf-Brisach

We ordered the rib of beef maturation 41 days (old coast) and we cannot believe how amazing it is! the chef prepared him bleeding (snakely bleeding) with butter, salt and thyme. best quality steak for the price we've ever had. My husband ordered the chef's dish. It was good, but mine was great. (original opinion) we ordered the 41 day rib of maturation beef (aged rib steak) and can’t believe how amazing! the chef cooked it saignant (medium rare) with butter, salt, and thyme. best quality steak for the price point we’ve ever had. my husband ordered the chef's dish. it was good but mine was superb.

We ate there at noon. a very warm welcome. a very good döner in really generous quantity. I'll be back if I go around!

Very good restaurant home beautiful plate beautiful we can enjoy

Perfect. I'm gonna stay calm. nice plate, well presented. colored salad. Copious meals. Thank you.

Food was very good and we were served very friendlyly. (original opinion) essen hat sehr gut geschmeckt und wir wurden sehr freundlich bedient.