Barbuto - New York

I am so sad that they are closing! Truly my favorite restaurant in NYC. Here's hoping that they do re-open.

Great lunch! Service was outstanding and food very good. I’m sorry to hear that Barbuto will be closing at the end of the month. This restaurant has been on my list to try for a while and I’m glad that I was able to get there.

It 's sad that Barbuto is in its final month of existence at least at this location. And the crowds lined up outside the door before it opens are a testament to the its success over the years. This was another wonderful evening delicious food, ample portions, and weather that cooperated so that the garage doors could be open to the street, which has always been a part of the experience at Barbuto. Delicious salads to start, and swordfish and pasta to follow. Tiramisu and affogato for dessert. Barbuto, please come back soon!!!

Consistently good after so many years! Extraordinary comfort food!

I was actually disappointed. Been looking forward for a while and the service was less than mediocre and a flat glass of prosecco served to us certainly does not warrant the cost of the glass not the reputation of the owner. Server hardly smiles, the host and bartender looked bored. And the owner JW was sitting in the corner. He also was not warm. The staff is a reflection of their environment. Scallops were fantastic but have certainly had way better experiences. A true bummer