Briciola - New York

If you want to indulge, definitely try this dish! It's incredibly delicious. Every time I have it, I find myself craving more. I could eat this every single day, it's that good.

The food at this restaurant is both delicious and affordable!

This is such a beautiful, intimate and well-maintained restaurant, we sat outside on the street, as it was warm outside and the staff was so attentive, though it was busy, and the lights outside looked really good. We will definitely visit here again. 100% recommended. Amazing selection of wines. Some of the best praisers Ravioli. Five stars. Thank you for having us.

Great atmosphere and service. Beautiful mix of Italian food and wine. The food is okay, not great. For example, the gnocchi was very salty, the burrata was fine, and the bread served moderately. Tiramisu wasn't great either. About all a nice experience, but not writing at home.

A real jewel of a place in hell? Kitchen. It is really small inside, so the outdoor seats is a real boun. It is not much for decor, but the food is great and our server was really friendly. We started with grilled eggplant with goat cheese. Super tasty, and pretty full. Next we had Sampi with roasted garlic and olive oil. Big scampis with lots of olive oil for bread diving. The Caesar salad had many fresh grated cheeses and anchovies. We tried 4 pastas to split. My favorites were the Tagliatelle Bolognese and the special lobster ravioli. The Linguine Vongole was beautiful and light. The Rapini was a little simple, not as good as our other dishes. The prices were quite reasonable and generous. Our party of four was very crowded after our meal. It's definitely worth a return visit. Leave me a comment or a similar comment if you find it helpful.