Haldi Indian Cuisine New York

Food was amazing, service was fast. Prices were very reasonable. Large portions for the price.

The garlic Naan had good flavor, the rest subpar and bland, dry

The food here is truly impressive in both quality and taste! I really appreciate that it's served without cutlery, pickles, or onions and green chilies. This is hands down the best Indian food in New York. Keep up the fantastic work, everyone!

The Patiala Fish Curry was a delightful blend of remarkable flavors. The vegetarian dishes were also well-seasoned with bold spices, which were a bit spicier than I anticipated, but still very delicious. Each dish came in generous portions, especially the hot pickles and mango. I would definitely order from here again.

The prices have increased, which I can understand, but the amount of actual chicken meat served is rather small, and there were some inedible, gristly pieces. However, the flavors of the butter chicken and methi murgh were both quite good, and the garlic naan was excellent. The samosa chaat was just okay.