Inti Peruvian Cuisine - New York City

We were pleasantly surprised by the calamari appetizer, which was cooked to perfection—neither rubbery nor chewy. It had a great batter and came with a generous portion of a tasty tomato-based sauce; we added a touch of the verde sauce for an extra kick. My companion ordered the Camarones Inti, which features shrimp sautéed with shallots, cilantro, white wine, and yellow pepper sauce, served alongside white rice. He was very pleased with his choice. I opted for a steak dish (I can’t recall the name), served over sweet plantains with French fries and a fried egg. It was absolutely delicious, especially with a little drizzle of the verde sauce. The service was impeccable, with constant refills of fresh water and attentive staff. I highly recommend this restaurant!

Excellent food and service! i highly recommend this place!

Delicious! The ceviche was absolutely amazing. We will definitely return next time we're in town. The service was great, too.

Loved this place. We celebrated my sister's 40th birthday and it was perfect. The food was delicious (ceviche de pescado y mixto, chupe de camarones, bistec a lo pobre, camarones inti, and arroz chaufa). The drinks were very tasty (maracuya sour, cholopolitan, and chilcano). And the service was outstanding. They brought out a little tres leches cake with a candle so we could sing happy birthday and it was as yummy as it looked. My sister was very happy and so was the rest of our little group. Definitely coming back next time I'm in NYC.

The best Peruvian cuisine in the Hell's Kitchen area of New York City is located at 54th Street and 10th Avenue.