Van Da - New York City

The food at this restaurant was decent, however, it did not justify the high prices. Some dishes, such as the sweet potato shrimp fritters and the grilled cheese, were exceptionally good. The service was disappointingly slow.

I had an amazing experience at this restaurant, trying a unique style of cuisine that you don't find often. I visited with my girlfriend for a date night and we had a fantastic time. The dishes were inspired by Vietnamese flavors and ingredients, but presented in a modern, upscale way. The food was beautifully plated and each course was not only delicious, but also sophisticated. We opted for a prix fixe menu for Valentine's Day and were truly impressed. Despite the smaller portions, we left feeling satisfied. As a bonus, they gave us a jar of duck fat at the end, which we were thrilled about as home cooks. We can't stop talking about our experience and can't wait to return.

The cocktails were delicious and the food was full of flavor. The set menu offered a nice selection of dishes.

Had a good dinner at Van Ða! Downstairs had more seating, but the other table of 4, was way too loud or high that it was bothering to enjoy the meal. Fish was very crispy, and the sauce was so good duck was a little too sweet, in my opinion. I wish the noodle portion was a little bit bigger. Service was really good and informative.

Nice small vietnamese restaurant, good food ! Friendly service and great ambiance Food is good recommend it !