Elliot's Wood Fired Kitchen Tap

Food is amazing, but the drinks stayed a bit to wish. Had the spicy fish and the Momma Dre Pizza. Pizza was great! Perfectly made in a stone oven. Spicy fish was also very good, although not really sharp, but the frits were amazing. Fried ravioli was also great. The old fashions we ordered were very small with the biggest ice cube in the world and they were openly a little weak. Drinking volume should be larger for $8 and a heavy spout would be helpful. The beer selection was very large. We will definitely be back, although we will avoid the mixed drinks next time and only get the beers.

Really liked the atmosphere and food was delicious. I had the steak salad and marinara cheese. My wife had the braised chicken tacos. We did have a 30+ min wait, it was a Saturday night.

This place is definitely worth the hype I heard of. The service was so good, the food was on point and the atmosphere is just perfect! I tried the steak road tacos and they were so delicious. My husband enjoyed the pizza and was not disappointed, just something about a wood stove that makes it so good. If you are in town and get the chance to eat here, you will certainly want to come back! Thank you for a great experience Elliot?s:

More than just good pizza! Fun atmosphere. Employees look like they like to be there.

My first experience was great I ordered a portobello mushrooms appetizer and the pretzels with beer cheese, both were amazing. For my main course I ordered a goat cheese, roasted red pepper, chicken and pesto pizza. It was rich and delicious! Staff was friendly and attentive. Busy place on the weekends. Proud to support local businesses.