The Newbergundian Bistro

Very cool little place, nice people, unique cocktail menu. Food wasn't bad, but it definitely wasn't worth the price. Burger was on par, pesto pasta was worse than I would make at home.Food: 3/5

The food is always great. We had the brunch hash and waffles. Both were excellent. The only negative is the coffee. The coffee just isn't very good and definitely not worth $3.50 a cup.

We had a wonderful meal. Our server was patient, attentive and knowledgeable, and very understanding in regards to my silly little toddler. Made great suggestions, and checked in regularly. Their menu is small and mighty. The food was so good. I had the lunch special Italian grinder with green salad. Goodness it hit the spot. Beautiful sub loaf, the cured meats are a mystery to me but they were beautiful and fresh. House pickled cucumbers, red onions and baby and microgreens with a vinaigrette, some kind of horseradish spread on the grinder.... I will dream about that sandwich. My 3 year old's (nearly 4yo) grilled cheese and fries were delicious. I had to try both when they came out. We were seated outside and it was warm and dry. I can't wait to go back with my husband.

Everything was amazing here. We had the roasted beets and potato croquettes which were both light and tasty, the steak frites were tender, juicy and cooked exactly as I ordered, and the chocolate pot du creme was a great end to the meal. I will absolutely be back.

We've been huge fans of the Newbergundian for years. From luncheon dates to late afternoon refreshment, to glorious dinners, we've enjoyed it all. Today, however, was the first time we've gone for brunch. We were decidedly wrong when we'd thought this charming bistro couldn't get any better.Brunch was outstanding! Their hash offerings change, and today's was thick, smokey bacon hash with arugula, roasted potatoes, and an exquisite green sauce with just a hint of tarragon. The eggs were lightly poached, and the sourdough toast was well buttered and crisp.My husband's Benedict rested on a perfectly toasted English muffin, which so many restaurants neglect to do these days. The hollandaise couldn't have been any fresher, and it's consistency was not too gloppy or too thin . . . it was perfect. My husband's side of fruit was fresh and beautifully presented. The plates, in general, were works of culinary art, fragrant and pleasing to both the palate and the eyes. Beverage choices included alcoholic brunch standards, as well as non-alcoholic adult beverages that were creative, simple, and so refreshing. Even the coffee was outstanding. We have, yet another reason to love the Newbergundian!