O'charley's Restaurant Bar

I dined at this restaurant with a group of nine people. They promptly set up an additional table to accommodate us. The waitress was very attentive and took great care of us. Although the food took a bit longer to arrive, when it did, it was hot and definitely worth the wait. I would definitely return and recommend this restaurant to others.

When I first tried the mac and cheese, I was disappointed. It didn’t really whet my appetite, which was surprising for a place with such a reputation. Furthermore, the portion felt only half-full, which didn’t inspire much optimism. The taste was just okay. The potatoes were decent, though the container was filled to the brim. After taxes, my bill came to $17. I can't help but feel like the value for money wasn't quite there; in this round, they won out. Overall, I’m still on the fence about North Charleston.

The reels were fantastic! However, I ordered the fried pimento appetizer, and it was a disappointment. I even asked if they could remake it. The server checked with the chefs and informed us that it’s always prepared that way. They were greasy, and the bread couldn't even hold up. The service was disappointing as well. On a positive note, the Louisiana Sirloin was really good. I've had much better roasted asparagus elsewhere. Overall, my parents and I weren't impressed and won’t be coming back.

I can see why there is no customer, not a friendly staff to talk to other employees. Slowly served, bad food, high prices, very small portions. In this picture I ordered the LOADED MAC CHEESE, which was loaded a few green onions rubbed at the top? After 1 bite, I had to take a shot! You're the judge!

Loved the Santa Fe Tilapia! Good stuff! Waitress was really sweet! Wife got the loaded tater skins sans bacon. ??