Emanuel's - Northport

Very impressed by this jewel of the restaurant. Small interior 6 tables and a long bar attractively furnished. Muted Lighting and Soft 'light Jazz' Music served as background music. Service was friendly and efficient. The attention to detail in the food presentation was the sign of the creative cook to see pictures. Crab Cake had generous portions of actual lump scrap, and not the broken crab found elsewhere. Buffalo Mozzarella with tomatoes has tomatoes at the peak of their season. Although Steak is the main attraction here, we chose the fish and pasta entrees. Halibut on a bed of wheat berry and haricot Verts was beautifully done. The Juwelelli in the Edelsteinelli Primavera was fresh pasta with an assortment of chopped vegetables, including the hard to find Romanesco Broccoli. We finished the meal by using an espresso infused chocolate mousse. Excellent. The tab for all this, including a bottle of wine, was about $150. Maybe seem expensive, but the quality of food made it right below cheap...

Our table took a bit longer to be ready than expected, but we had the pleasure of chatting with the bartender, who was both brilliant and entertaining. The host was friendly and kept us informed throughout our wait. One of the best aspects of this restaurant is its spaciousness; the ambient noise is low enough that you can actually have a conversation with your date without having to raise your voice. That deserves 6 stars on its own! The food was cooked to perfection, reasonably priced, and there was a decent variety of options considering the restaurant's size. Overall, it was a fantastic meal with super helpful and friendly staff—everything was truly excellent. Delicious!

This restaurant is a fantastic choice for dinner! It's family-owned, and the chef/owner, Emanuel, is a graduate of the Culinary Institute of America and has worked at some notable restaurants in Long Island. The cozy space has around six tables and a long bar, with soft jazz music playing in the background, creating a lovely atmosphere for a quiet evening. The staff is exceptional, making you feel like part of the family. They offer incredible daily specials, with steaks and seafood as their highlights. The lobster bisque was outstanding, and the Napoleon and cannoli for dessert were also delightful. We will definitely be returning!

Wow! Food was exceptional! Savored every bite! Wagu Beef sliders were excellent...baked clams perfection. PorterHouse steak for two sublime! Every bite leaves you wanting for more! Planning our next visit ASAP! Lovely atmosphere sophisticated yet friendly. Soft jazz plays quietly in the background! Great date night or night out groups or couples. Lovely bar for solo’s and friends with draft beer on tap. Fine selection of wines and by the glass. A little something for all!

This was our second time back for our family of four.and once again Emmanuel did not disappoint. There aren't many excellent restaurants in the immediate area but this one is a hidden gem for sure I hope the word gets out and they stay busy because I'd hate to lose this one. It's a little pricey but the food and service are outstanding and well worth it. We started with onion soup and sliders both of which were flavorful, hot and excellent. For entrees we had salmon, sole, short ribs and shrimp scampi. Everyone was more than pleased with their entrees. The flavors are always excellent and presentation impressive as always. We were pretty full by dessert but decided to go for it anyway. There was a special cannoli dessert and the cannoli cream was one of the best we've ever tasted. I highly recommend Emnanuel's and we will definitely be returning.