ess.brand - Nürnberg

Fantastic food, good environment and atmosphere. 5 stars. Main meals good enough I did not even stop to take a picture.

We were there for a business dinner so we took over the whole restaurant. Very non descript on the outside and then you walk through the door into a graffiti corridor and into the one main room. Very eclectic styling with family style seating, large graphics on the wall and open kitchen. The team produced an amazing range of food - really interesting salad combinations, hearty portions for the main and some delicious home-made icecreams with non traditional ingredients like wheat. Definitely a cool find

Hi my friends!Thanks for all your kindness and the love you put to each one of the dishes. I forgot to say 'see you soon' to you but this is my way to be thankful for the tasty dishes you offered us. Wish you lots of success ahead!

Went here for a business dinner and we all ended up ordering the tasting menu which constituted of 2 dishes and a dessert. The other option was ordering separate items but they were more expensive and all of them quite fattening. The first course was a salmon with quinoa , cheese and a weird foam which tasted great. The second one was a rare piece of steak on a bed of sweet polenta and a bed of avocado ( which I couldn't taste at all ). The dessert was ice cream , a tiny brownie and another foam. The menu was 34€ There are no sodas and they make their own beer and some spirits. They do have a variety of world wines Service was good The atmosphere is urban chic and I am told the chef is quite famous for being avant garde. I would have never chosen third place because I enjoy having the freedom to order what ever I want But everyone raved about the food so I have to be objective.

With an interesting concept of an open kitchen where you can see all the action this restaurant comes with a very limited menu of only 2 starters, 2 mains and 2 deserts. They cook what is available.Staff was friendly, each dish was presented by the waiter in a funny way. The service was not so good (one of the reasons I gave 4 stars). We were a party of 7 but nobody was serving the wine nor was another bottle suggested once the first finished.Second reason why I give 4 stars is the wine list. It could have bin a bit longer.On the plus side try the home made safran infused gin. I can recommend the place and would go again.