Ground Floor Cafe & Bakery

Good quality food and service!. I worked in the city for years and eat every day for breakfast and lunch. I have compared the food and service for most restaurants in the city, and no one comes close to the quality, worth and especially the variety the ground floor cafe gives on a daily basis! the day specialties vary from day to day and as the previous person once commented in a past, some may not be as good as others. but the daily breakfast and lunch are always super and fresh! and I would imagine that if someone was dissatisfied with their meal, the owners who are there daily would replace or take care of this person. this is a great place to eat, and take the time to know the owners, they are great youngs! I also love the encouraging bibel verse they have on board every week.

Food is great! owners are nice! customer service is missing otherwise. that was one of my places for a quick lunch I know will be good, but not sure it will be more. my rating is based entirely on the customer service I received. everything I have eaten here so far was great, although I tend to stick to what I like so, have not too far on the menu. my favourite thing to lunch is the half roasted and park ave salad combo. the park Ave salad is green with dried cranberries, canned pecans, blue cheese (I decide for parmesan) and a balsalmic dressing. the weight that I have is that I noticed that my salads come with just a bit too much from the toppings and dressing and very little salat mix to compensate. since that was said, I made a mental note to ask for more greens and dressing on the side I ordered next time, which was not a problem that I did the first time. but on my third trip, one of the gentleman worked a note like oh, so they actually try to get a WHOLE salad instead of half-salat. I see what you're doing, I've been insulting me a little, because I didn't try to get something free, but just wanted more salad mix to balance all the beats. I laughed, but whatever. So today I went back to my usual, but this time instead of the combo, I decided to order a large park ave salat and half the huh separately. it was twice as expensive as on this wise, but I thought at least I had a lot of salate green and would not have to ask for additional greens as before. but when the keerl began to make the salat, he took a small handful of greens and began to spread it around the floor of the togo container, as if the aim was to simply row the floor with a layer of greens. I was shocked when it seemed almost less when I ordered half the salad/chicken. So, I asked if I could only have a little more greens to which he replied, oh, so what they actually want is an extra big salat mind you, that was another man this time. He sniffed and laughed when he said it, but I was immediately upset. seriously? now I pay twice as much as I can that I have more greens and I have a hard time? it is not as if I ask for more cranberries, candied pecans or even Parmesan cheese that I am pretty sure are more expensive than the extra greens I wanted. Of course, I stayed with a whole boar cranberries and pecans that I couldn't finish (see photo) and don't get me wrong, these pecans are delicious! but I am interested in salad, not nuts and dried fruits with a few salat pieces I have spun into. No matter, I do not appreciate that the rude little notes are made as if I am implicit that I try to be cheap or tear them off. it was safe enough to not want me back. it is probably worth noting that none of the older men I think the owner made these comments to me. they are both almost always pleasant. but just to avoid, call out and possibly be re-embodied about my extra-green salad, I just go somewhere where they don't seem to think if someone wants a little extra salate in their salat. sheesh.

Food is great! owners are nice! customer service is missing otherwise. that was one of my places for a quick lunch I know will be good, but not sure it will be more. my 2-star rating is based on the customer service I received. everything I've eaten here so far was great, although I tend to stick to what I like, have not dared too far on the menu. my favorite thing for lunch is the half roasted chicken and park ave salad combo. the park Ave salad is green with dried cranberries, canned pecans, blue cheese (I decide for parmesan) and a balsalmic dressing. the complain I have is that I noticed that my salad with just one...read more

Good quality food and service.! I worked for 12 years in the city and eat every day for breakfast and lunch. I have compared the food and service for most restaurants in the city, and no one comes close to the quality, worth and especially the variety the ground floor cafe gives on a daily basis! the day specialties vary from day to day and as the previous person once commented in a past, some may not be as good as others. but the daily breakfast and lunch are always super and fresh! and I would imagine that if someone was dissatisfied with their meal, the owners who are there daily would replace or take care of this person. this is a great place to eat and...read more

Especially not especially . while in the rule they do not go wrong with their park avenue salat or a sandwich, they take their changes with their hot foods that sit among the hot lights for a dae. I decided for today's teriyaki glazed tilapia over reis, and the only thing it was was the reis. the fish was overboiled to the point that I needed a metal knife (not a plastic) to cut it. I tried to eat anyway, and the only thing I could taste was the glaze. as other valuers specified, the location is convenient but overpriced. they can eat better and better (and better, beautiful service) at many others...Read More