Brickhouse 737 - Ouray

I absolutely love the Brickhouse! The food is consistently delicious, creative, and cooked to perfection. The staff is wonderful, and I especially enjoy the upstairs bar area for a dinner for two. The bartenders are friendly and enjoyable to talk to. Corey and the team always deliver an outstanding experience!

Ouray, Colorado, certainly impressed us with both its stunning views and excellent food. This restaurant was a real treat! We enjoyed sitting outside by the fire on such a lovely evening. The Brussels sprouts were fantastic, and my wife really enjoyed her dessert. My only concern is that it can be a bit pricey, but the quality of the food and the views made it worth it for us. The service was solid as well, so if you’re in the area, this is a great spot for dinner!

I am completely in love with this restaurant! I truly believe it’s one of the best dining spots in all of Colorado. The food is incredible, and I’m consistently impressed every time I visit. I make it a priority to stop by whenever I'm in the area. Plus, let’s not forget that Ouray is the cutest little mountain town there is! I find myself craving the polenta every day until I can have it again—don't miss out on trying it! The shrimp and corn fritters were delightful and perfectly crispy. The braised short rib was juicy and tender, with creamy potatoes and perfectly cooked vegetables. I can’t wait to return to Brickhouse! Just thinking about it makes my mouth water! Haha!

**Dine-in Experience** **Meal Type:** Dinner **Price per Person:** $50–100 **Food:** 5/5 **Service:** 5/5 **Atmosphere:** 5/5 **Recommended Dishes:** - Grilled Skuna Bay Salmon - Boneless Beef Short Ribs - Braised Boneless Short Rib This restaurant truly impressed me with its exceptional food, outstanding service, and inviting atmosphere. I highly recommend trying the Grilled Skuna Bay Salmon and the Boneless Beef Short Ribs—they were absolutely delicious!

This place is amazing. Tremendous food and drinks (we ordered seconds of the polenta, it was that delicious), great atmosphere and, most importantly, friendly, attentive service, which we were particularly grateful for after a few other experiences in a town that runs on a tourist economy but seems to hate outsiders. If I ever go back to Ouray, it will be because of this experience.