Ramen Takagi - Oviedo

I didn?t have a high expectation when I came to try this place, because last time I had a terrible experience with the other place. But it actually tastes really good! The dumplings is delicious and their ramen is just right on spot! The staffs are super friendly. Highly recommended and definitely will be back!

I ate here last night. The food was good. I sat at the bar where the cooks were preparing the meals. The chicken appetizer was hot, crispy and had a nice seasoning. It is cut up thigh pieces that were seasoned and deep fried. It came with a zesty Mayo based dipping sauce that had a little kick to it. I really enjoyed it. There were 6 pieces but we ate 2 before we remembered we wanted to take a picture of it. My bowl of ramen was delicious. It had pork, bamboo shoots, seaweed, spinach and a fermented egg. It was very flavorful. My wife?s ramen was equally as good. It was their garlic ramen. I don?t know what was in hers, but I will attach a picture of it. The dinnerware was unique in the sense that the spoons were made from what looked to be bamboo. I added this restaurant to my I would visit again list.

Really enjoyed the food here! Broth was on point and really enjoyed how well cooked and put together the dishes was! A great ramen spot to check out. One of the big standouts from this place was their Onigiri. Not a huge selection but they are delicious and worth getting two or three if you want to share!

Good ramen but nothing amazing. Broth lacked a little depth of flavor, a little on the fatty side. Noodles cooked perfectly. Good toppings. Kaarage was good, Gyoza were also decent. The onigiri was just ok, not really worth the . Prices were a little high. Service was friendly. I'd come back if I have a craving and I'm in the area.

The ramen here is amazing! I ordered the Tonkatsu ramen and the broth was very flavorful and you can definitely taste the pork bone flavor. The pork is also hand torched right in front of you if you sit at the bar. The gyozas are also really nice and crispy and they don?t use any oil when cooking it. My only complaint is that the Onigiri is a bit overpriced for the quality I?m getting. Overall a great place and I would definitely come back again.