Boulangerie Au Palais Du Pain

Nice boss. choice in vinification. Most of the breads are the average wand. Original bread: black bread with fig olives.

Good bakery, but lacks paninis, lardon breads.

The bread is excellent and deserves a 5-star, however, the pastries and pastries being industrial, are not high and deserve 1 wing. There are no many choices in this bakery. Also, it's a shame that this bakery is no longer known because its bread is really excellent. The boss is very nice and respectful. It is always listening to customers and is open to critics to advance better. That's what I call a good professional who doesn't hesitate to always do better to satisfy his clients.

Very good reception, excellent bread, most pastries are very good but the pastries are sometimes a bit dry.

Great reception of the seller, very nice. The cakes and pastries were very good. I recommend