4 Saints - Palm Springs

We enjoyed everything on the menu and were thrilled with each of our dishes. The decor and cozy atmosphere really added to the experience. There was a moment when another customer complained that our laughter was a bit too loud, but we didn't let that bother us! Great food, solid vibes, and wonderful memories!

My brother and I initially went to check out the stunning view from the balcony, but we ended up staying for brunch. To our delight, the food was exceptional—super tasty and of high quality. I ordered the Waldorf salad, which was one of the best I've ever had, along with a side of vegan sausage. My brother opted for the eggs, potatoes, and maple bacon, and let me tell you, it was probably one of the best Bloody Marys we've ever tasted—it was absolutely fantastic. While the menu prices are a bit on the higher side, I believe it's justified by the farm-to-table quality of the ingredients. The staff was incredibly polite, friendly, and attentive. This place definitely earns 5 stars in my book!

I had a wonderful experience at this restaurant. The service was excellent, and the ambiance was fantastic, especially with the city lights twinkling in the background. I highly recommend the aged Ribeye—it was delicious! We also enjoyed some fun cocktails with our appetizers to kick off the evening. Overall, a great night out!

Excellent dinner may be the best we ever had in Palm Springs. Wedge salad, low country soup with shrimp, petite fillet and fish of the day (groups on a bed of very tasteful lenses) all excellent and unconventional. Cocktails and desserts also great. We sat outside on a cool night, but our server Wally kept us warm with its good beer.

Had a fantastic meal here. I ordered ribeye but the market fish (Mexican Grouper) was also complimented by others who ordered it. Great service and a good view at the top of the hotel.