Cicada, La Table Du Hameau - Paradou

A place of peace and beauty a search for aesthetics and simple at the same time Diner in early January, a gourmet cuisine, sought after, sublimated by the products of our Provence Home of charm We'll be back

The experience was interesting but unfortunately not at the level of a starred restaurant (and therefore its price). The dishes are good but they want to be original, sometimes too much to our taste, associations not always work. The time of our arrival (early January) apparently also played in our defavor, the restaurant cruelly missing personal and rendering the non-professional service: mistake on dessert, no questions about our wine choices, champagne served as wine contract, more than a 22:30 server, etc. Disappointed for 350 euros despite the commercial gesture at the end (water offered).

A very nice place for the epicureans of the good cuisine!!! I have to get there pretty quickly because praises from this establishment!!! By your mouth! I'm interested! I see and keep you posted. To visit absolutely urgent!!!

A fourth visit to this restaurant not yet starred..... go there before it is too famous.. and enjoy the closeness of the team and especially the quality.... last night diner in 4 hands two chefs including a star of Grignan A string of flavor .. All excellent... we'll go back... thanks and congratulations to Chief Stephane

Extraordinary papillae travel for this 4-handed dinner....