The Bistro - Paris

The pecan pie with a scoop of ice cream was absolutely delicious! The black and blue burger was also fantastic. The service was excellent. Thank you!

I want to express how incredible our waiter was during our visit. He truly went above and beyond to ensure that everyone in my group had everything they needed for lunch. Everyone enjoyed the company of both him and the owner. The cook was equally impressive. The food? There are simply no words to describe how delicious it was. We were all so full, yet none of us wanted to leave anything on our plates. I can’t wait to bring my family to The Bistro. Thank you all for making us feel so special!

Excellent food and outstanding service! The rib eye was phenomenal, and the shrimp pasta was just as impressive!

What a FIND!! We LOVED everything we had tonight! Appetizer: 1/2 Calamari 1/2 Portobello Mushrooms -Great portions, and best I've had anywhere! Main Courses: (his) Large hand-tossed Sriracha Sausage Pizza -Heavenly crust, perfectly baked. Some love went into this one! (mine) I'm embarrassed that I can't remember the actual name of this dish, but it's also called Beggar's Purse! -Cheese stuffed pasta, lightly tossed in the best marinara I've ever tasted, with a side of garlic toasted French bread. These were just delicious! We WILL be having them again, but will first try some other menu items we were eyeballing. It was hard to choose. Dessert: Bananas Foster -OMG!! We were already SO stuffed from our dinner (half of which had to be boxed up), but we KNEW we couldn't leave without having this! WE ATE IT ALL. Wish we hadn't, but we honestly couldn't stop. Soooo delicious! Complaint: A little disappointed we didn't get a wheelchair ride out to the truck since we were so full ... but we'll get over it. AND we'll definitely be returning!!

I expected the worst, but I was pleasantly surprised! My daughter and I shared a Sriracha-infused sausage pizza, and we couldn't get enough of it. It was absolutely delicious, and we kept eating until we were stuffed. The chef personally brought the pizza to our table and spent a few moments chatting with us. He was a really nice guy and clearly has a genuine passion for his work. I wish him the best of luck!