Da Giannino - Pianillo

The food was so tasty and the ingredients were so fresh. Gnocchi alla sorrentina was awesome and the antipasti were so tasty .Stuff so friendly and professional.

Given the reviews, we were expecting really good food and really good service, both were average and the location was nothing special. The restaurant is basically set up in their driveway, so there's no view of anything. The menu is very limited and is considered farmer's food or peasant food: pasta with potatoes and onions, antipasto with beans, veggies, meat, and cheese. After we ordered, they dropped off a paper bag with sliced bread at our table. No plates, no oil, just the paper bag. The food was good, not great, and the servers were pleasant but certainly did not make much effort. Given the other options at better prices in town, this was a disappointment.

We made a road trip from north to south with friends and we ate in a lot of restaurants. But really trust me, this is incredible, if there is a place to see, just go there you won’t regret it !!! The best restaurant in Italy for me !

Genuine and well done appetizer (smaller service dishes) excellent first dishes and lambs, which I hope always remains this quality and freshness and was not a case but we were well and also prices are right if it remains quality and freshness.

Simple and genuine food cooked very well. good and kind, I count more than honest.