Pomodoro Mozzarella • F.lli D’auria Pizza Gourmet

The best pizza Carbonara I've ever had! Guanciale, egg and pecorino romano. Very good drought and fresh ingredients!

The best pizza I had in my life so far took the specialty white pizza. I spent a week in Italy visiting Pisa, Florence and Venice. Here I found the best pizza on the trip.

Incredibly good wood stove pizza, that's worth it. Beer and wine are also good.

You get what you pay for: excellent pizza, but way more expensive than the average.

Real pizza made with passion with premium ingredients. Really recommended!