Spain Inn - Piscataway

My favorite restaurant, where the food is simply outstanding. The salmon is incredibly moist and cooked to perfection. Louie, the owner, is a fantastic person and an exceptional host. He is personable and manages a professional, high-quality establishment. The staff is consistently very polite. Thank you for making our special dates and memorable events so wonderful!

The food at the Spain Inn is absolutely amazing and delicious—I'm completely hooked! Pairing the meal with their Sangria is just perfect. I enjoyed garlic shrimp alongside my lobster, and it was so good that I wish I could fine-tune the cooking. Both the service and the food are top-notch, definitely deserving of 5 stars!

One of our favorite restaurants in the area! The T-bone steak on the hot stone is the best steak you can find, and it's also reasonably priced. The portions are generous, and the staff is extremely attentive. Highly recommend!

Seafood salad appetizer, good and light for summer. I liked the complementary bread that had good texture. Mariscada Salsa Verde came with many small shrimps and tiny scallops, just tasted okay. T bones, large part.

We came in on a Saturday evening. The food was great, the service was good. I must say it was pretty busy but the servers still managed to check in on us. This is not the fanciest of places and it can seem a bit cramped but the food was worth it. Despite the ambiance know that still a pricey location, a t bone special ran about $46 bucks. Pitcher of regular coke was $12 which seemed over priced to me. Overall def worth the 4 stars but again pricey…