Forneria Zanelli - PISOGNE

Fresh bread every day also combined with a vast department of pies and focaccie with propia production. Family conduct and a praise goes to the baker Sergio.

I worked there so I recommend it to everyone, bread of all kinds, pizzas and scones. Family run.

By the way I bought the bread and the focaccias to be consumed in the mountains. Everything amazing. Thank you! !

The bakery is great for bread, pizzas and various desserts. Prices are average. Cleaning and kindness of owner and salesman

Oven that also prepares takeaway sandwiches with cured meats: the choice of meats can improve (it did not have the raw). Excellent choice of pasta and cakes.