Grassa - Portland

We loved our pasta at Grassa. It was a perfect, laid back, relaxed dinner on July 4th after a hectic camping trip. I had the spring pea ravioli and my daughter had the carbonara. Both were excellent, as was the special flavored lemonade. I would definitely come back.

Vodka Pasta with sausage was great although I couldn’t really taste much of the vodka… it was mainly tomato sauce lol. Mac and cheese was also pretty unique but tasty. Wasn’t too much of a fan of the a la carte style we’re you have to rush your decision at the front desk before you can get seatedFood: 5/5

Pasta was so good. But the sauce was little strong for me. But still taste was good. I definitely come back try another menu.Food: 4/5

DON'T look at the online menu it's out of date.The pasta was so good. I'm going to re create those brussel sprouts.Food: 5/5

The food was delicious. Love the open kitchen. I felt like I was at a fancy restaurant but with a relaxed atmosphere. The water container and cups are already on the table so you can serve yourself. Also available on the table are utensils since seating is available at either two of the high top tables. There were two booths, another table, and plenty of patio seating. In addition to that there were four seats available at a bartop facing the kitchen. Take out is available which is very convenient as I imagine seats can go quick during busy times.Kid-friendliness: They do offer high chairs for toddlers.Wheelchair accessibility: It is on the first floor and have two booths that could accommodate wheelchairs, plus patio seating.