Otto - Portland

This is undoubtedly the best thin crust pizza I've ever had. I was unsure about trying the mashed potato pizza, but I’m so glad I did—it was fantastic! The bartender was great, too.

The best pizza in the world. Mashed potato and bacon pizza amazing, the 4 cheese pizza amazing, the best so far was the pulled pork and mango. Soooo yummy

Fantastic pizza! My wife and I ordered the Mushroom, Bacon, and Vidalia Onion pie, and I have to say it’s one of the best pizzas I’ve had in ages. The crust was thin and crispy, and this particular pizza didn’t have red sauce, even though it is available on some other pizzas on the menu. One interesting method they use at OTTO is to add the red sauce on top of the toppings after baking. I’ll definitely try one of those next time! We had two slices left over, and my wife topped them with an egg the following morning—absolutely delicious!

You have to come eat here. The staff is awesome and the food is out of this world. This is one of my favorite place to eat now. 2020 president, Jeffrey small

My first time to Portland and I didn't want to eat in the hotel restaurant. I didn't have to go far to find this little gem. It was small but had big service. If you're looking for a beer and a simple meal this would be the place. I would go back again.