Brizo - ROCKY HILL

My first culinary experience in Brizo was nothing less than delicious and a great time! Sat at the bar and the bartender was super attentive and friendly and made my dinner much more fun. For small plates we ate the black garlic chili shrimps, fried Calamari and under the marketplace of Poke (ahi Tuna). It was all super fresh and super servings. The caramel cheesecake was a great end of the meal and super fluffy! I can't wait to go back here and try more on this amazing seafood menu!

Every bite was delicious from beginning to end. It’s hard to find a place with such fresh and light seafood options that also pack a punch of flavor. Such a lovely atmosphere and fun time for all. Cocktails were also .

This is an amazing locally-owned fish restaurant. The owner is very Hands-On and awesome. He really looks out for his customers and his staff is overwhelmingly professional. The food is outstanding try the poke bowl and you will be amazed. The brussel sprouts were also a total hit. For dessert the limoncello cake with a Merlot blackberry sorbet is to die for. This is a must visit. I can't wait to go back.

I attended an after work networking event here earlier this week and decided to stay for dinner, My lobster roll was perfectly cooked and generous and served with deliciously BBQ seasoned fries and a nicely grilled roll. Drink specials were available and the Rum punch was great and only $6.00 There were $5.00 wines available as well on that menu. I ordered the pistachio gelato for dessert which was -oh, so good, and my friend had a chocolate bomb which I tasted and loved. Overall the atmosphere was great, service was really good and food was exactly what I'd hoped for. Try it, you won't be disappointed.

Brizo has quickly become our favorite restaurant. The menu features a delightful array of exotic dishes, and the atmosphere strikes a perfect balance between trendy and welcoming. The drinks, particularly the Sea Foam martini, are uniquely crafted and professionally done. Amanda and the rest of the staff genuinely care about your experience, treating you like family. They are attentive to food allergies and customer preferences, always offering excellent recommendations. Many items on the menu can be prepared gluten-free. The lobster roll is packed with rich lobster meat; in fact, one customer even had the audacity to complain that there were “too many claws” in it! If only all dining experiences came with such trivial problems! We eagerly anticipate dining at Brizo regularly, especially in a world where many establishments don’t put nearly as much effort into customer satisfaction.